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About us
Our history
Giacomo Morra
The staff
Certifications
Location and contacts
Press Area
Products
Fresh truffle
Alba White Truffle
Truffle Sauces and Creams
Truffle Oils and Condiments
Truffle Specialities
Ready-made Dishes with Truffle
Preserved Truffles
Gift Ideas
Accessories
All products
Browseable Catalog
Shop
Alba & Truffle
Alba & Truffle
The emotion of white all year round with the new truffle slices
Tajarin with Butter and Slices of White Truffle from Alba
Warm Brie with Summer Truffle Honey
Tagliatelle with White Truffle, Butter, and Parmesan
Truffle Sauce and finger food: the gourmet secret for your summer aperitifs
Piedmontese Crostini with Truffle Anchovies
Robiola di Langa, Hazelnuts, and White Truffle Honey
Gourmet menu for Easter and Easter Monday
Premium Winter Black Truffle: How to recognize it and use it in the kitchen
Piedmontese Fondue with White Truffle Purée
The Magic of Truffles: Tartufi Morra at the Alba International White Truffle Fair
Tagliatelle with Truffle Sauce
French Fries with Truffle Pinch
Bruschetta with Delizia di Pomodoro and Burrata
Summer Black Truffle: 4 pairings you absolutely must try
Crispy Potatoes with White Truffle Salt
Spring recipes with truffles: taste and creativity for your outdoor lunches
Beef Carpaccio with Summer Truffles
Tagliolini with White Truffle Shavings
Tajarin and truffles: a journey into Piedmontese flavors
Creamy Risotto with White Truffle Sauce
Il mio primo tartufo bianco d’Alba: come valorizzarlo al meglio
Warm Crostini with White Truffle Paste and Parmigiano
Gnocchi with White Truffle and Porcini Cream Sauce
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