White Truffle Sauce - 100 g

The historic Morra Truffle Sauce meets the unmistakable flavour of the Alba White Truffle. A mouth-watering addition to your dishes, the ingredient that gives your antipasti a decisive and elegant touch. Excellent with pasta, risottos, meat and bruschetta. Also available in 80 and 200 g formats.

Ingredients

Champignon mushrooms (Agaricus bisporus) (42%), cream (cow's milk cream), Bianchetti truffles breakings (Tuber albidum Pico ) (3%), extra virgin olive oil, white wine, thickener: cornstarch, onion, salt, whey powder (milk), aroma, parsley, acidity regulator: E330,emulsifier: sunflower lecithin (E322), black pepper.

Nutritional values

Energy (kJ - kcal) 864/209
Fats (g) 19.6
Of which saturated fats (g) 12
Carbohydrates (g) 5.1
Of which sugars (g) 1.9
Fibre (g) 2
Protein (g) 2.4

Salt (g) 1.1