Tomato and Truffle Sauce - 180 g
Made with the freshest ingredients, this is a tribute to the flavours of tradition. It combines the enveloping flavour of tomato with the inimitable character of truffle. Try it on pasta or toasted homemade bread, for refined and irresistible antipasti.
Tomato flesh 75%, olive oil 15%, summer truffle (Tuber aestivum Vitt) 3.5%, basil 2.5%, onion 2%, sea salt 1.8%, flavouring 0.2%.
Energy value (kJ - kcal) 582 -140
Total fats 12 g
Of which saturated 1.8 g
Carbohydrates 6.6 g
Of which sugars 6.3 g
Protein 1.5 g
Salt 1.4 g
Each product is made with complete respect for the flavours of the land, to bring the most authentic taste of these Piedmontese specialities to the table. From the condiments to the truffles.
The raw materials
The excellence of the Langhe also requires careful selection of the raw materials and ingredients used in each of our delicacies. Trust those who love good things, just like you.