Morra Tartufi ad Alba - Online store of fresh truffles and truffle products of Alba

AUTUMN TRUFFLE (Tuber Uncinatum Chatin)

AUTUMN TRUFFLE (Tuber Uncinatum Chatin) - Morra Tartufi ad Alba


Harvest period: October/December
Use in the kitchen: It is qualitatively between the Black Winter Truffle and the Summer Truffle. More preferably used cooked.
Whole: slivers on fillet, fondue, eggs in the pan, tagliatelle.
Diced: sauté with oil and a clove of garlic, salt and pepper. The preparation can be used on pasta dishes, main courses, omelettes and eggs.

Pieces / pack: 1

Code: TF/TA

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